Cooking Camps by Kitchen Wizards
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Cooking Around the USA (ages 9-13)
Learn why various foods are popular from around the country - Southern Cookin', Tex-Mex, California Cuisine. and Philly Foods.
Little Chefs (ages 5-9)
Your little chef will make kid-friendly favorites. Soon, they will be comfortable making food on their own in your kitchen.
Desserts from Around the World (ages 9-13)
We think desserts are the best part of any meal. If you do, too, you’ll love learning about desserts from other countries. Leave dessert to your in-home chef this week!
Cooking around the Clock (ages 7-12)
Children will become self-sufficient as they master recipes for a different time of day, each day of the camp - Breakfast, Lunch, Snacks, Dinner - and the family will benefit from their culinary prowess!
Chocolate, Chocolate, and MORE Chocolate (ages 10-14)
Camp will include delicious recipes with Chocolate as the MAIN INGREDIENT, including pudding, cupcakes, cookies, candies, and other desserts.
Baking Boot Camp (ages 8-13)
In this camp, your young chef will learn basics of baking - including wet and dry measuring and cracking eggs. We will bake savory and sweet, quick and yeast-based, and learn some great new recipes to share with the family!